Bruce Brown Catering is described as a multi-award-winning caterer, including a two-time Best Arizona Catered Event Winner, serving the greater Phoenix Valley. The company has established a reputation for quality and premier dining experiences for a wide variety of events. Their superb food and first-class service are acclaimed among Phoenix caterers. Bruce Brown Catering is dedicated to providing the finest catering services for events of all kinds.
It is important to note that the team at Straight to the Plate Catering has been entrusted with continuing Bruce Brown Catering’s legacy. Straight to the Plate Catering is a family owned, multiple award-winning caterer, serving the Phoenix Valley for the last 15 years. Bruce Brown Catering is now listed as a division of Straight to the Plate Catering. The dedication to fresh and flavorful culinary delights and exceptional service from Straight to the Plate mirrors what Bruce Brown Catering previously provided. The Straight to the Plate Family, along with Bruce and Susan Brown, are reportedly confident that this transition will be smooth.
Bruce Brown Catering offers services for various types of events:
•Weddings
•Corporate events
•Social events or private parties
Their approach focuses on ensuring each event is completely memorable and uniquely your own. They employ trained chefs and event staff. The company emphasizes fresh and flavorful ingredients and a commitment to exceeding clients’ expectations for every service offered. Bruce Brown Catering is described as handling all the details of your event, allowing the host to be a guest at their own event. This includes providing elements such as the perfect flowers and table settings in addition to delectable menu items prepared by highly-trained professional chefs.
In addition to catering services, Bruce Brown Catering also offers Bar Services and Beer and Wine Sales.
The company also maintains a focus on minimizing their impact on the environment. They have established “eco-conscience practices” that allow clients the satisfaction of hosting environmentally responsible events without having to manage the details themselves.
Regarding health and safety, particularly in the context of COVID-19, Bruce Brown Catering has been carefully following guidelines provided by the CDC and meeting regularly with top catering companies to unite procedures. They continue to follow the Health Department’s policies for food safety and disinfectant, maintaining an A+ rating for 20 years. Specific implemented practices to enhance safety include:
•Staff wearing gloves, masks, and providing sanitizer.
•Staff temperatures being checked upon shift arrival.
•A hand washing station for employees onsite.
•Custom made Plexiglass sneeze guards available.
•Food stations and buffets being served by a Bruce Brown Catering staff member.
•Appetizers and desserts being individualized to avoid cross contamination.
•Each event being assessed accordingly per type and number of guests to ensure the highest safety protocols.
•Discussing room floor plans and setup with clients.
•Continuously updating safety policies and procedures to conform to industry standards.
For personalized and experienced services, prospective clients are encouraged to contact Bruce Brown Catering for a no-obligation consultation. Their professional staff is ready to assist in planning every detail of an upcoming event.
Contact information provided includes phone numbers: (602) 349-1208 and (602) 222-6667. Email addresses listed are events@straighttotheplate.com and sales@brucebrowncatering.com. The listed address is 15258 North Cave Creek Road, Phoenix, AZ 85032
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